Canadian Flapjacks

Todd and I woke up New Year's Day and couldn't quite decide what to make for brunch. Actually, while I slept in, Todd did a web query for new or different pancake recipes. This was the first one we tried...

With grated apple and honey in the batter, these are light and tasty.

Recipe from mrbreakfast.com:

Canadian Flapjacks
(4 servings)

•2 cups flour
•2 eggs
•1 pinch sea salt
•1/2 cup honey
•1 and 1/2 cup apple juice or milk
•2 teaspoons Baking powder
•2 tablespoons oil
•1 Pippin apple - grated
Combine all ingredients except apple with mixer. Add apple and mix by hand. Spoon into oiled fry pan, at medium heat. Turn when bubbles appear and harden. Brown other side. Serve immediately with your choice of topping. Honey is best. Maple syrup is second best.


http://www.mrbreakfast.com/superdisplay.asp?recipeid=212